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Valentine Sugar Cookies Iced: A Sweet Love Treat!

valentine sugar cookies iced
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Deliciously decorated sugar cookies perfect for Valentine’s Day.

Ingredients

Scale
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • Royal icing for decoration
  • Food coloring (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, whisk together flour, baking powder, and salt.
  3. In a separate bowl, cream together the butter and sugar until light and fluffy.
  4. Add the egg, vanilla extract, and almond extract to the butter mixture and mix well.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until combined.
  6. Roll out the dough on a floured surface to about 1/4 inch thick.
  7. Cut out shapes using cookie cutters and place them on a baking sheet.
  8. Bake for 8-10 minutes or until the edges are lightly golden.
  9. Let the cookies cool completely before decorating with royal icing.

Notes

  • For best results, chill the dough for at least 30 minutes before rolling it out.
  • Use different food coloring to create a variety of designs for Valentine’s Day.
  • Store cookies in an airtight container to keep them fresh.

Nutrition

Find it online: https://takerecipes.com/valentine-sugar-cookies-iced-recipe/