Protein chocolate bark: Discover a deliciously healthy treat!
Protein chocolate bark is a delicious and healthy treat that combines the richness of chocolate with the benefits of protein, making it a perfect snack for fitness enthusiasts and anyone looking to indulge guilt-free.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Snack
- Method: No-bake
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 cup dark chocolate chips
- 1/2 cup protein powder
- 1/4 cup almond butter
- 1/4 cup chopped nuts (e.g., almonds, walnuts)
- 1/4 cup dried fruit (e.g., cranberries, raisins)
- 1/4 teaspoon sea salt
Instructions
- Melt the dark chocolate chips in a microwave-safe bowl or over a double boiler until smooth.
- Stir in the almond butter and protein powder until well combined.
- Add the chopped nuts, dried fruit, and sea salt to the mixture and stir until evenly distributed.
- Pour the mixture onto a parchment-lined baking sheet and spread it out evenly.
- Refrigerate for about 30 minutes or until set.
- Once set, break into pieces and enjoy!
Notes
- Store in an airtight container in the refrigerator for up to two weeks.
- Feel free to customize with your favorite nuts and dried fruits.
- For a sweeter bark, add a drizzle of honey or maple syrup.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 5g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg