Blissful Pancake Sausage Mini Muffins Ready in 20 Minutes
Easy to make pancake sausage mini muffins perfect for breakfast or snacks.
- Prep Time: 5 mins
- Cook Time: 12 mins
- Total Time: 17 mins
- Yield: 24 mini muffins 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 1 cup pancake mix
- 1/2 cup milk
- 1 egg
- 1/2 cup cooked sausage crumbles
- 1 tablespoon maple syrup
Instructions
- Preheat oven to 375°F.
- Grease mini muffin tin.
- Mix pancake mix, milk, and egg.
- Stir in sausage crumbles.
- Fill muffin cups halfway.
- Bake for 10-12 minutes.
- Drizzle with maple syrup.
Notes
- Use any sausage variety.
- Add cheese for extra flavor.
- Store leftovers airtight.
Nutrition
- Serving Size: 2 muffins
- Calories: 120
- Sugar: 3g
- Sodium: 220mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg
Find it online: https://takerecipes.com/pancake-sausage-mini-muffins-recipe/