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Lemon sugar cookies that will brighten your day!

Lemon sugar cookies

Delicious lemon sugar cookies that are perfect for any occasion, bringing a refreshing citrus flavor to your dessert table.

Ingredients

Scale
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 cup unsalted butter, softened
  • 1 1/2 cups white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon zest
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a small bowl, stir together flour, baking soda, baking powder, and salt.
  3. In a large bowl, cream together the butter and sugar until smooth.
  4. Beat in the egg, vanilla extract, lemon juice, and lemon zest.
  5. Gradually blend the dry ingredients into the wet mixture.
  6. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
  7. Bake for 8 to 10 minutes in the preheated oven, or until golden.
  8. Let cool on wire racks.

Notes

  • For a stronger lemon flavor, increase the amount of lemon zest.
  • These cookies can be stored in an airtight container for up to a week.
  • Consider adding a lemon glaze for extra sweetness.

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