Lemon Herb Grilled Chicken Thighs: A Must-Try Recipe!
Lemon Herb Grilled Chicken Thighs are juicy, flavorful, and perfect for a summer barbecue. This recipe combines fresh herbs and zesty lemon for a deliciously marinated chicken dish.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 chicken thighs
- 2 lemons (juiced)
- 3 cloves garlic (minced)
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions
- In a bowl, mix lemon juice, minced garlic, olive oil, oregano, thyme, salt, and pepper.
- Add chicken thighs to the marinade and coat well. Let marinate for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Grill the chicken thighs for 6-7 minutes on each side or until fully cooked.
- Remove from grill and let rest for a few minutes before serving.
Notes
- For best flavor, marinate the chicken for a few hours or overnight.
- Serve with a side of grilled vegetables or a fresh salad.
- Adjust the herbs according to your preference.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 250
- Sugar: 0g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 100mg