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Honey Sriracha Chicken Bowls that Everyone Will Love!

Honey Sriracha Chicken Bowls
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A delicious and spicy dish featuring chicken coated in a sweet and tangy honey sriracha sauce, served over rice with fresh vegetables.

Ingredients

Scale
  • 1 lb chicken breast, diced
  • 1/4 cup honey
  • 1/4 cup sriracha sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 2 cups cooked rice
  • 1 cup bell peppers, sliced
  • 1 cup broccoli florets
  • 1/4 cup green onions, chopped

Instructions

  1. In a bowl, mix honey, sriracha sauce, and soy sauce to create the sauce.
  2. Heat olive oil in a pan over medium heat.
  3. Add diced chicken to the pan and cook until browned and cooked through.
  4. Pour the honey sriracha sauce over the chicken and stir to coat.
  5. In a separate pot, steam the bell peppers and broccoli until tender.
  6. Serve the chicken over cooked rice, topped with steamed vegetables and green onions.

Notes

  • Adjust the amount of sriracha to taste for desired spiciness.
  • Can substitute chicken with tofu for a vegetarian option.
  • Serve with lime wedges for added flavor.

Nutrition

Find it online: https://takerecipes.com/honey-sriracha-chicken-bowls-recipe/