Spooky 10-Minute Ghoulish Marshmallow Cookies
Spooky marshmallow cookies perfect for Halloween.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup cocoa powder
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup butter, softened
- 1 egg
- 1 tsp vanilla extract
- 1 cup marshmallows
- Black icing gel (for decoration)
Instructions
- Preheat oven to 350°F (175°C).
- Mix flour, sugar, cocoa powder, baking powder, and salt.
- Cream butter, then add egg and vanilla.
- Combine wet and dry ingredients.
- Fold in marshmallows.
- Scoop dough onto baking sheet.
- Bake for 10-12 minutes.
- Cool and decorate with black icing.
Notes
- Store in an airtight container.
- Use mini marshmallows for better texture.
- Adjust baking time based on cookie size.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg