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Garlic butter steak bites: A deliciously easy recipe!

Garlic butter steak bites

Garlic butter steak bites are a quick and flavorful dish that combines tender steak pieces with a rich garlic butter sauce, perfect for a weeknight dinner or special occasion.

Ingredients

Scale
  • 1 lb sirloin steak, cut into bite-sized pieces
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 teaspoon fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. Heat a large skillet over medium-high heat.
  2. Season the steak bites with salt and pepper.
  3. Add 2 tablespoons of butter to the skillet and let it melt.
  4. Add the steak bites to the skillet in a single layer and cook for 2-3 minutes until browned.
  5. Flip the steak bites and cook for another 2-3 minutes until desired doneness.
  6. Add the minced garlic and remaining butter to the skillet, stirring to coat the steak bites.
  7. Cook for an additional minute until the garlic is fragrant.
  8. Remove from heat and sprinkle with fresh parsley before serving.

Notes

  • For a spicier kick, add red pepper flakes to the garlic butter.
  • Serve with a side of vegetables or over rice for a complete meal.
  • Adjust cooking time based on the thickness of the steak pieces.

Nutrition