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Easy garlic knots that anyone can master today!

easy garlic knots

Easy garlic knots are a delicious and simple bread recipe that anyone can master. Perfect as a side dish or snack, these knots are infused with garlic and butter for a flavorful treat.

Ingredients

Scale
  • 1 package of pizza dough
  • 4 tablespoons of unsalted butter, melted
  • 4 cloves of garlic, minced
  • 1 teaspoon of dried parsley
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Roll out the pizza dough on a floured surface and cut it into strips.
  3. Take each strip and tie it into a knot.
  4. Place the knots on a baking sheet lined with parchment paper.
  5. In a bowl, mix the melted butter, minced garlic, parsley, salt, and pepper.
  6. Brush the garlic butter mixture over the knots.
  7. Bake for 15-20 minutes or until golden brown.
  8. Serve warm and enjoy!

Notes

  • For extra flavor, add grated Parmesan cheese on top before baking.
  • These knots can be frozen before baking; just thaw and bake when ready.
  • Adjust the garlic amount according to your taste preference.

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