Irresistible Candied Pecans Ready in Just 15 Minutes
Sweet and crunchy candied pecans perfect for snacking or adding to desserts.
- Prep Time: 5 mins
- Cook Time: 10 mins
- Total Time: 15 mins
- Yield: 2 cups 1x
- Category: Snack
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups pecans
- 1/2 cup granulated sugar
- 1/4 cup water
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
Instructions
- Line a baking sheet with parchment paper.
- In a skillet, mix sugar, water, vanilla, cinnamon, and salt.
- Cook over medium heat until sugar dissolves.
- Add pecans and stir until coated.
- Spread pecans on the baking sheet to cool.
Notes
- Store in an airtight container.
- Use as toppings for salads or desserts.
Nutrition
- Serving Size: 1/4 cup
- Calories: 200
- Sugar: 12g
- Sodium: 50mg
- Fat: 16g
- Saturated Fat: 1.5g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://takerecipes.com/easy-candied-pecans-recipe/