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3-Ingredient Perfect Banana Bread -Irresistibly Moist & Easy

Banana Banana Bread (or Banana Bread)
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A moist and flavorful banana bread made with ripe bananas, perfect for breakfast or a snack.

Ingredients

Scale
  • 3 ripe bananas, mashed
  • 1/3 cup melted butter
  • 1 teaspoon vanilla extract
  • 1/2 cup sugar
  • 1 egg, beaten
  • 1 teaspoon baking soda
  • 1 1/2 cups all-purpose flour
  • Pinch of salt

Instructions

  1. Preheat your oven to 350°F (175°C). Grease a loaf pan.
  2. In a bowl, mix mashed bananas, melted butter, and vanilla extract.
  3. Stir in sugar and beaten egg.
  4. Add baking soda, flour, and salt. Mix until just combined.
  5. Pour the batter into the prepared loaf pan.
  6. Bake for 50-60 minutes or until a toothpick comes out clean.
  7. Let it cool before slicing.

Notes

  • Use very ripe bananas for the best flavor.
  • Do not overmix the batter to keep the bread tender.
  • Store leftovers in an airtight container for up to 3 days.

Nutrition

Find it online: https://takerecipes.com/easy-banana-bread-recipe-moist-perfect/