Keto Smoked Sausage Snack Slices You Can’t Resist!
Delicious and easy-to-make keto smoked sausage snack slices that are perfect for a quick bite or party appetizer.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 1 pound smoked sausage
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 400°F (200°C).
- Slice the smoked sausage into 1/4 inch thick slices.
- In a bowl, mix the olive oil, garlic powder, paprika, black pepper, and salt.
- Add the sausage slices to the bowl and toss until well coated.
- Spread the sausage slices on a baking sheet in a single layer.
- Bake for 15-20 minutes or until the edges are crispy.
- Remove from the oven and let cool slightly before serving.
Notes
- These can be stored in an airtight container in the fridge for up to a week.
- Feel free to adjust the spices according to your taste.
- Great for meal prep or as a party snack!
Nutrition
- Serving Size: 1 serving (about 4 slices)
- Calories: 250
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 50mg
Find it online: https://takerecipes.com/crockpot-steak-recipes/