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Creamy Ranch Chicken Bake: A Delicious Family Favorite!

Creamy Ranch Chicken Bake

Creamy Ranch Chicken Bake is a delicious and easy-to-make dish that combines tender chicken with a creamy ranch sauce, perfect for family dinners.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 1 packet ranch seasoning mix
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1 cup breadcrumbs
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix the sour cream and ranch seasoning until well combined.
  3. Place the chicken breasts in a baking dish and season with salt and pepper.
  4. Spread the ranch mixture over the chicken breasts.
  5. Sprinkle shredded cheddar cheese on top of the ranch mixture.
  6. In a separate bowl, mix breadcrumbs with olive oil and sprinkle over the cheese.
  7. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and the top is golden brown.
  8. Let it cool for a few minutes before serving.

Notes

  • For extra flavor, marinate the chicken in the ranch seasoning for a few hours before baking.
  • Serve with a side of vegetables or a salad for a complete meal.
  • This dish can be made ahead of time and stored in the refrigerator before baking.

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