Creamy caramel latte dessert that will delight your taste buds!
A deliciously creamy dessert that combines the rich flavors of caramel and coffee, perfect for satisfying your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes (including chilling time)
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup brewed coffee
- 1/2 cup heavy cream
- 1/4 cup caramel sauce
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- Whipped cream for topping
- Chocolate shavings for garnish
Instructions
- Brew a cup of strong coffee and let it cool slightly.
- In a mixing bowl, combine heavy cream, caramel sauce, sugar, and vanilla extract.
- Whip the mixture until it forms soft peaks.
- In serving glasses, layer the whipped caramel cream and brewed coffee.
- Top with whipped cream and sprinkle chocolate shavings on top.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For a stronger coffee flavor, use espresso instead of brewed coffee.
- Adjust the amount of sugar based on your sweetness preference.
- This dessert can be made a day in advance for convenience.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 40mg
Find it online: https://takerecipes.com/creamy-caramel-latte-dessert-recipe/