Chocolate fondue dessert: Indulge in a sweet delight!
A rich and creamy chocolate fondue dessert perfect for dipping fruits, marshmallows, and other treats.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Fondue
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz dark chocolate
- 1 cup heavy cream
- 1 tsp vanilla extract
- Fresh strawberries
- Banana slices
- Marshmallows
- Brownie bites
Instructions
- In a saucepan, heat the heavy cream over medium heat until it begins to simmer.
- Remove from heat and add the dark chocolate, stirring until melted and smooth.
- Stir in the vanilla extract.
- Transfer the chocolate mixture to a fondue pot or a heatproof bowl.
- Arrange the fruits, marshmallows, and brownie bites around the fondue pot for dipping.
- Serve warm and enjoy!
Notes
- Use high-quality chocolate for the best flavor.
- Feel free to add other dippables like pretzels or cookies.
- Keep the fondue warm over a low flame to maintain its consistency.
Nutrition
- Serving Size: 1/4 of the recipe
- Calories: 350
- Sugar: 25g
- Sodium: 50mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://takerecipes.com/chocolate-fondue-dessert-recipe/