Chocolate Dipped Pretzels Valentines: Sweetest Gift Ever!
Chocolate dipped pretzels are a delightful treat perfect for Valentine’s Day, combining the sweetness of chocolate with the salty crunch of pretzels.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Dipping
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pretzels
- 1 cup chocolate chips
- 1 tablespoon coconut oil
- Sprinkles (optional)
Instructions
- Melt the chocolate chips and coconut oil together in a microwave-safe bowl.
- Dip each pretzel into the melted chocolate, ensuring it’s fully coated.
- Place the dipped pretzels on a parchment-lined baking sheet.
- Sprinkle with toppings if desired.
- Refrigerate until the chocolate hardens.
Notes
- Use white chocolate for a different flavor.
- Store in an airtight container for up to a week.
- These make great gifts when packaged nicely.
Nutrition
- Serving Size: 2 pretzels
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg