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12 Luxurious Caviar on Blini Luxury Bites That Wow

Caviar on Blini Luxury

A luxurious appetizer featuring delicate blini topped with premium caviar, perfect for special occasions.

Ingredients

Scale
  • 12 small blini (pre-made or homemade)
  • 30g premium caviar (choose sturgeon, salmon, or trout)
  • 100g crème fraîche
  • 1 small red onion (finely diced)
  • 1 tbsp fresh chives (chopped)
  • 1/2 lemon (cut into wedges)

Instructions

  1. Arrange blini on a serving platter.
  2. Top each blini with 1 tsp crème fraîche.
  3. Add 1/4 tsp caviar to each blini.
  4. Sprinkle with diced red onion and chives.
  5. Serve immediately with lemon wedges on the side.

Notes

  • Keep blini and caviar chilled until ready to serve.
  • Use mother-of-pearl or plastic utensils to avoid metallic taste.
  • Serve within 15 minutes of assembly for best texture.

Nutrition