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Breakfast burrito bowls: A delicious way to start your day!

breakfast burrito bowls
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Breakfast burrito bowls are a hearty and flavorful way to kickstart your morning, packed with nutritious ingredients and customizable to your taste.

Ingredients

Scale
  • 2 cups cooked brown rice
  • 1 cup black beans, drained and rinsed
  • 1 cup corn, frozen or canned
  • 4 large eggs
  • 1 avocado, diced
  • 1 cup salsa
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions

  1. In a large bowl, combine the cooked brown rice, black beans, corn, cumin, salt, and pepper.
  2. In a skillet, scramble the eggs until fully cooked.
  3. Divide the rice and bean mixture into serving bowls.
  4. Top each bowl with scrambled eggs, diced avocado, and salsa.
  5. Garnish with fresh cilantro before serving.

Notes

  • Feel free to add other toppings like cheese, sour cream, or jalapeños.
  • This recipe can be made vegetarian by omitting the eggs or using tofu instead.
  • Meal prep by making the rice and beans in advance for a quick breakfast option.

Nutrition

Find it online: https://takerecipes.com/breakfast-burrito-bowls-delicious-start-to-your-day/