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Best Chocolate Chip Cookie Recipe for Irresistible Treats

Best Chocolate Chip Cookie Recipe

This is the best chocolate chip cookie recipe that yields irresistibly delicious treats, perfect for any occasion.

Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup unsalted butter, room temperature
  • 1/2 cup granulated sugar
  • 1 cup packed light-brown sugar
  • 1 teaspoon salt
  • 2 teaspoons pure vanilla extract
  • 2 large eggs
  • 2 cups semisweet and/or milk chocolate chips

Instructions

  1. Preheat your oven to 350°F (180°C).
  2. In a small bowl, whisk together the flour and baking soda; set aside.
  3. In a large bowl, using an electric mixer, cream the butter and sugars until light and fluffy.
  4. Add the salt, vanilla, and eggs; mix until well combined.
  5. Gradually add the flour mixture, mixing until just combined.
  6. Fold in the chocolate chips.
  7. Drop rounded tablespoons of dough onto baking sheets, spacing them about 2 inches apart.
  8. Bake for 10-12 minutes or until the edges are golden brown.
  9. Let the cookies cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.

Notes

  • For chewier cookies, chill the dough for at least 30 minutes before baking.
  • Store cookies in an airtight container at room temperature for up to a week.
  • You can substitute chocolate chips with nuts or dried fruits for variation.

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