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Beef Tacos: Discover the Ultimate Recipe Today!

beef tacos

A delicious and easy recipe for beef tacos that will satisfy your cravings.

Ingredients

Scale
  • 1 lb ground beef
  • 1 taco seasoning packet
  • 12 taco shells
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1 cup shredded cheese
  • 1/2 cup sour cream
  • 1/4 cup chopped onions

Instructions

  1. In a skillet, cook the ground beef over medium heat until browned.
  2. Drain excess fat and add taco seasoning, following package instructions.
  3. Warm taco shells in the oven as per package instructions.
  4. Assemble tacos by adding beef, lettuce, tomatoes, cheese, onions, and sour cream.
  5. Serve immediately and enjoy!

Notes

  • Feel free to customize toppings to your liking.
  • For a spicier kick, add jalapeños or hot sauce.
  • Leftover beef can be stored in the refrigerator for up to 3 days.

Nutrition