BBQ pulled pork sliders are a delicious and easy-to-make lunch option. Perfect for meal prep, these sliders are packed with flavor and can be customized to your liking.
Author:Nada
Prep Time:10 minutes
Cook Time:12 minutes
Total Time:22 minutes
Yield:8 sliders 1x
Category:Lunch
Method:Baking
Cuisine:American
Diet:Low Calorie
Ingredients
Scale
1 lb pulled pork (cooked and shredded)
1/2 cup BBQ sauce
8 slider buns
1 cup coleslaw (optional)
1 tbsp butter (melted)
Instructions
Preheat your oven to 350°F (175°C).
Mix the pulled pork with BBQ sauce in a bowl.
Place the bottom halves of the slider buns on a baking sheet.
Spread the BBQ pulled pork evenly over the buns.
Add coleslaw on top if desired.
Place the top halves of the buns over the filling.
Brush the tops with melted butter.
Bake for 10-12 minutes until warm and slightly crispy.
Serve immediately or pack for lunch.
Notes
Store leftovers in an airtight container for up to 3 days.
Reheat in the microwave or oven before serving.
Customize with your favorite toppings like pickles or cheese.