Air fryer salmon bites are your new favorite snack!
Air fryer salmon bites are a delicious and healthy snack option that is quick to prepare and packed with flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 lb salmon fillet, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 tablespoon fresh lemon juice
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine the salmon pieces with olive oil, garlic powder, paprika, salt, pepper, and lemon juice.
- Toss until the salmon is evenly coated.
- Place the salmon bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through, until the salmon is cooked through and crispy.
- Remove from the air fryer and serve immediately.
Notes
- For extra flavor, marinate the salmon bites for 30 minutes before cooking.
- Serve with a dipping sauce of your choice.
- Adjust cooking time based on the size of the salmon pieces.
Nutrition
- Serving Size: 4 bites
- Calories: 200
- Sugar: 0g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg