3-Ingredient Spicy Ramen Upgrade for Unforgettable Flavor!
A quick and easy recipe to elevate your instant ramen with just three ingredients for a spicy and flavorful meal.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Main Dish
- Method: Boiling
- Cuisine: Asian
- Diet: Vegetarian
Ingredients
Scale
- 1 pack of instant ramen noodles
- 2 tablespoons of chili garlic sauce
- 1 green onion, chopped
Instructions
- Boil water in a pot and cook the instant ramen noodles according to package instructions.
- Once the noodles are cooked, drain the excess water, leaving a little for moisture.
- Add the chili garlic sauce to the noodles and mix well.
- Garnish with chopped green onions before serving.
Notes
- Adjust the amount of chili garlic sauce to your spice preference.
- For added protein, consider adding a boiled egg or tofu.
- This recipe can be easily doubled for more servings.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 1500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 0mg
Find it online: https://takerecipes.com/3-ingredient-spicy-ramen-upgrade-recipe/